How To Make Vegan Parmesan Cheese
This recipe is so awesome, you will be surprised at how quick and simple it is. Not only is it easy, it will bring the spunk back to many foods that were just boring before you found this recipe! 😉
Cuisine
Condiment
Servings
Prep Time
1 1/4
Cup
15
Minutes
Servings
Prep Time
1 1/4
Cup
15
Minutes
Ingredients
3/4
Cup
raw cashews
1/4
Cup
nutritional yeast
2
Tablespoons
raw sesame seeds
or hemp seeds
3/4
Teaspoon
sea salt
1/4
Teaspoon
garlic powder
1/4
Teaspoon
onion powder
Instructions
Add all the ingredients into a food processor or high powered blender. Pulse until blended into a fine meal.
Pour into a shaker and ENJOY!
Recipe Notes
YUP, it was that easy!! Store in the refrigerator to keep it fresh. It should last 6-8 weeks.