In preparation for my post of sweet oatmeal crepes I am posting this Berry Sauce.  I use this sauce all the time in many things and since it is not exclusive to the crepes I thought it should have its own posting.

I have had many people ask how I make this wonderful sauce and once they hear how super simple it is they are excited to go home and make it for themselves.  All you need is berries of your choosing (fresh or frozen work equally), sweetener of your choice and a splash or two of water.  Then you can pour this scrumptious liquid over anything you can think of.  I have used it for my raw cheesecake, rice pudding, oatmeal waffles or pancakes, cakes, muffins, on sweet socca and mixed with frozen bananas for a yummy vegan ice cream that is actually healthy.

If you want to make it thick use less liquid or add in some chia seeds as you blend and it will thicken right up, plus you get the added benefits of more fiber and healthy omega’s.

Berry Sauce

Berry Sauce

Berry Sauce

Fresh or frozen berries of your choice
Sweetener of your choice (I like stevia or agave nectar the best-or a combo of both) date paste works well too but does give it a date taste
water
chia seeds (optional if you want to thicken it)

Put desired amount of berries and sweetener into a blender and mix, adding water slowly to desired consistency.  Pour over something delicious and ENJOY!

Berry Sauce

 

Berry Sauce

 

Berry Sauce

Berry Sauce

Berry Sauce

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Berry Sauce
Berry Sauce
Cuisine American
Servings
Cuisine American
Servings
Berry Sauce