Vegan Cheese Sauce

Vegan Cheese Sauce

There are a ton and a half vegan cheese sauces out there and this is my version.  Not much different than most but the twist I like is the roasted bell peppers instead of pimentos that most call for.  The roasting of the bell peppers gives it a little of that smoked...
Tofu Pot Pie

Tofu Pot Pie

I had not eaten a pot pie since I was about 12 when I decided to try Amy’s pot pie.  I have to say it was not that great but good enough to intrigue me into making my own and it has 10x’s the flavor of the one I had.   Sorry Amy, I do love your black bean...
Macadamia Encrusted Chick’n

Macadamia Encrusted Chick’n

I decided to buy a package of Chick’n Scallopini by Gardein since Chef Tal Ronnen talks so highly about that brand in his book The Conscious Cook.  I had tried something from that brand a year or two ago and did not like it but figured I would try again and see....
Chick’n & Cashew Chow Mein

Chick’n & Cashew Chow Mein

The imitation chicken and cashews in this vegetable chow mein make it so delicious, filling  and satisfying that you won’t be hungry in 15 minutes like many Asian dishes tend to do.  I love Chinese food and could eat it several times a week but my family can...
Chick’n Salad

Chick’n Salad

We all know that salad is good for you but sometimes eating a big salad can be boring and getting it all down can be tough.  This is a low fat salad that is very satisfying and filling.  The imitation chicken and toasted almonds give it an amazing flavor that really...

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