Tomato Bisque from The Conscious Cook

Tomato Bisque from The Conscious Cook

We recently decided to try the Tomato Bisque recipe from The Conscious Cook cookbook by Tal Ronnin and WOWIE YUM.  I usually adjust recipes to add less oil where I can but he is such a wonderful cook who it seems has taken such care and time with his recipes that I...
Cocoa-infused Black Bean Soup

Cocoa-infused Black Bean Soup

This is a soup that I HAD to add to my blog because it is so unique and beautiful.  My pictures did not turn out very good for it but you can at least see how tasty it looks.  This recipe comes from the February 2011 VegNews magazine. I did however not use the oil as...
Cauliflower & Sweet Potato Chowder

Cauliflower & Sweet Potato Chowder

Ok, I guess I am on a Dr. Barnard recipe kick.  I am really enjoying his book “The Get Healthy, Go Vegan Cookbook“.  It has some pretty great recipes in it.  I wish that they all had pictures along with them all but I suppose that is where us bloggers come in. This...
Italian-3 Bean Chili over Quinoa

Italian-3 Bean Chili over Quinoa

A friend of mine sent me this recipe (not sure where she got it from) and as usual I adjusted a couple of things to my liking and got rid of the oil as well.  This is one even my little kids will eat which I really was surprised about.  I cook everything together...
Mixed Potato Chowder

Mixed Potato Chowder

This soup’s flavor is absolutely wonderful!  There is  some added fat in the form of cashew nut butter and almond milk but wow they really give an amazing flavor and make it rich and creamy.  As you may have noticed I have a lot of soup recipes on my blog and...

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