Pineapple Banana Smoothie
Most people post smoothies filled with additional fruit juice, yogurts, and sometimes even sweeteners. I try and keep the smoothies I serve to my family as pure as possible without added sweeteners from juice, yogurt or sugars which all add to the calories the drink has (however tasty those additions may be). I do however like to add rice or soy milk for the B12 and other goodies these drinks are enriched with all while keeping the calories lower than the other add-ins. When possible I like to add other power foods to our smoothies to pack an extra nutritional punch, especially for the kids or husbands (or myself) who might not get everything they need in a day.
Did You Know!?
- Bananas contain tryptophan which can help to decrease depression.
- Eat pineapple for a cleaner mouth, it helps to discourage plaque growth.
- Click here to read more food facts
Pineapple Banana Smoothie
Serves; 1 large glass or 2 small
1/2 cup Pineapple
1 ripe Banana, peeled
3/4-1 cup Rice or soy milk depending on your thickness tastes. (you could use any other alternative milk or even water to keep it lower in calories)
Blend these all up in your Magic Bullet or Blender and serve right away. ENJOY!
Other add-in ideas:
Flax
Mango
Whole oats (more fiber!)
Presoaked cashews
Green tea
Tags: Breakfast, Gluten Free, Healthy Breakfast, pineapple banana smoothie, smoothie, Vegan, vegan recipe, Vegetarian


























